Chef Tucker's Pâtisserie

Chef Tucker's Fine French Restaurant


 
 
French Pastries Vegeterian Eggs Benedict Asparagus & Heart of Palm Salad Goat Cheese Ravioli
Breakfast Menu | Lunch Menu | Dinner Menu | Pastries (see hours)

Blue Cheese Salad Pasta     

Sandwich, à la carte, salad, and Plat options available.

Sandwiches
Served with mixed greens tossed with vinaigrette or House Fried Chips.

Chicken Curry Salad*
Sautéed chicken breast with aioli, lettuce, tomato, cucumber,
onion & Tillamook Cheddar on herb foccacia bread $9.75
Grilled Chicken*
Marinated grilled chicken breast on herb foccacia bread
with aioli, lettuce, onion, pickle & tomato $9.50
Vegetarian*
Grilled Portobello mushroom on herb foccacia bread
with aioli, lettuce, onion, cucumber & tomato $9.25
Prime Rib Dip
House roasted prime rib with sautéed onions & mushrooms,
Emmentaler cheese, aioli, horseradish sour cream, au jus $10.50

Croissant Jambon Fromage
House-made croissant baked with local ham & Emmentaler cheese $8.75

À la Carte

Fillet Mignon Skewers
Glazed with house made teriyaki & served with chipotle aioli $8.50
Crêpe Jambon Fromage
House-made crêpe filled with ham & Emmentaler cheese $7.50
Buffalo Chicken Breast
Breaded, pan fried & tossed in wing sauce. Served with blue cheese sauce $8.50
Oysters
Lightly breaded & pan fried, topped with white wine & lemon beurre blanc $8.75

Salad

Caesar Salad
House-made Caesar dressing, croutons & Parmigiano-Reggiano cheese $9.25
Greek Salad
Kalamata olives, red onion, peeled & diced tomato & feta cheese.
Tossed in a sherry vinaigrette $9.25

Blue Cheese Salad
House-made dressing, hazelnuts, pears & blue cheese crumbles $9.50

Plat
Served with mixed greens tossed with vinaigrette
or House Fried Chips (except pasta).

Pasta

Fresh pasta, vegetables & tomato cream sauce.
Topped with grilled chicken $13.00
(photo at top of page)
Chicken Schnitzel
Breaded chicken breast with a lemon, caper beurre-blanc $14.00
Chicken Marsala
Sautéed chicken breast with mushrooms & Marsala cream sauce $14.00
Mélange de légumes
Marinated grilled vegetables with Madeira sauce $12.00
Wild Salmon Fillet
With saffron beurre blanc $16.00
Fillet Mignon
Marinated & grilled, topped with sautéed mushrooms & demi-glace $18.00
Medallions of Fillet Mignon
Sautéed then topped with Roquefort cream sauce $16.00

Holiday Cakes

Order your cake now and pick it up before your party. Nine different flavors to choose from.

Happy Hour
Friday & Saturday
3:30 to 6:00 p.m.


Stop by for a some of Chef Tucker's amazing chicken wings or other appetizers, along with one of your favorite beverages.

Coffee & Pastry
“to go”


You are welcome to stop by and get a coffee and pastry to go.

Coffee:
Café Umbria
Café Mam
Espresso drinks

Pastries: (view all)
Apple Turnovers
Croissants
Almond croissants
Pain au chocolat
Scuffins*

Scuffin

*Part scone, part muffin, 100% delicious — goes great with your morning cup of coffee!